I recently realized that even though both my About page and widget mention we love to cook, I haven’t posted a single recipe or even a photo of something from our kitchen. You’ll need to wait a little longer for my first recipe post but since this is the fourth Monday of the month and one of Sally’s Challenger Choices is Food, here are two tasty food photos.
This isn’t from my kitchen but sometimes the best place to spend a Saturday morning is away from home at the local diner enjoying a huge, cooked to order, breakfast.
Some of you may remember my recent post about multicolored peppers from the Edmonds Farmer’s Market. Here they are a few hours later, sautéed with onion and thinly sliced carrots, almost ready to join the Chile lime chicken in our fajitas.
Looks delicious.! Breakfast is my favorite meal anytime of the day 🙂
Mine too. 🙂
You’ve made me hungry for Belgian waffles, which I have not made for a long time. Nice colorful set of images. Happy Phoneography Monday.
Thanks Sally, the waffles were great!
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Yum!
🙂
The waffles look so delicious! The colorful pepper dish is very appetizing 🙂
Thanks Amy, each dish was wonderful!
This looks sooo good !
Thanks, it was. 🙂
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Breakfast. I could eat it anytime. Tasty photos.
Thanks Andra. I have to admit I have had breakfast for dinner there more than once with a few drinks on the side. 🙂
I agree!! You can skip all the washing up! 😀
Yes! My favorite part of going out to eat. 🙂
Your cooked-2-order b’fast is a classic. Nicely captured on your phone.
Thanks, I’m happy to hear you like it. 🙂
OMG your the BEST! NO DISH DUTY for you!!!
Hurray! No dish duty!
I knew you’d like that! When I FINALLY start to tour the country I’m coming your way and fyi I will sing for my food!
It’s a deal. 🙂
Good!
Can you make me breakfast–please?? It looks so good!
It looks better than my yogurt right now too. 🙂
Looks delicious.
janet
Thanks Janet. 🙂
Stunning shots Lisa and it looks so delicious. Makes me wish I was there. 😀
*hugs*
Thanks Sonel! I’m happy you like them and it would be so much fun if you were here. 🙂
I love the Edmond farmer’s market too! That’s where I got the pie pumpkin for the roasted pepita seeds post you liked 😀 by the by Thank you for that Lisa. Luv the angle you viewed on your food photos. Mmm some chevre would be so yum on those peppers 😀
Hi Mona, I’m happy to hear you like the Edmonds Market too! Chevre would absolutely be wonderful with the peppers but then I can happily eat chevre on just about anything. 🙂 Thanks for visiting and sharing your comments today!
That breakfast looks delicious!
Thank you, it was. 🙂
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